Post date: Dec. 22, 2008 6:35 p.m.

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If you love coconuts, you will definitely enjoy this delicious raw desert. Very easy to make. You can also substitute strawberries for pineapple or cacao. Enjoy.

Strawberry Macaroons
makes about 12

* 1/3 cup pitted Medjool dates (semi soft)
* 1 1/2 cup strawberries, fresh or frozen and thawed
* 1/4 cup agave or honey
* 1 Tablespoon vanilla extract, or 1 vanilla bean, scraped
* 2 cups shredded coconut

Place dates, strawberries, agave or honey, and vanilla in your food processor. Process into a puree. Add coconut, and process to mix well. Use a 2 Tablespoon scooper to portion batter onto dehydrator trays. Dehydrate at 104 degrees for 4 hours.

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