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Eat Right to Reduce Your Risk of Alzheimer’s

Written By
BeWellBuzz

Your diet has major implications for your Alzheimer’s risk. Research from the Mayo Clinic shows that diets rich in carbohydrates are associated with an 89 percent increased risk for dementia. Meanwhile, high-fat diets are associated with a 44 percent reduced risk. Alzheimer's disease has become nothing short of epidemic in the US. Could it be that some commonly eaten foods are ... Continue Reading

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