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A court has ruled that a scientist’s claim was correct: genetically modified food, when fed to rats, caused serious health problems, including tumors. This post from Healthy 365 Days highlights the professor’s two court victories in less than a month. March-against-monsanto.com reports: Now, Prof. Séralini is in the news again – this time for winning a major court victory in ... Continue Reading
You may be watching this and wondering if we lost our minds sharing this kind of information. Here's the thing... If you've followed us for any amount of time you know we keep an open mind even when our beliefs are challenged. After listening to this podcast, we actually learned a lot from a VERY knowledgeable scientist who clearly has no agenda other than to help ... Continue Reading
Be aware of your food allergies before zeroing down on a diet. Your body responds the moment you begin making healthier choices. This post from EmpowHER sheds light on the most common food allergens and how they affect your body. Eating a clean diet that includes only fresh fruits and vegetables will mean cutting out processed foods and allergens. It can make your body feel ... Continue Reading
Food experts are enlightening us almost weekly on the crazy amounts of chemicals and toxic substances found in the foods we eat. Fortunately for us, they are also choosing to provide us with more and better information on making healthier choices. There a many experts – scientists, health care professionals and food producers – who simply steer completely clear of many of the ... Continue Reading
Biotech companies claim that genetically engineered crops have been well-researched, and have been proven safe for humans and animals, but independent scientists dispute that claim. Do escaped transgenes persist in nature? The food in grocery stores today is unlike the food eaten by our ancestors, even a few hundred years ago. Part of the difference is easy access to highly ... Continue Reading
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