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This "food" has zero nutritional value, is destructive to your health, and cancer thrives on it! Here's how to prevent cancer. We all love our sweets from dark chocolate to buttercream frosting. The lure of sugar is undeniable. In 1907, the average consumption of sugar per person was about 90 pounds per year.1 In 2009, more than 50 percent of Americans eat ½ pound of sugar ... Continue Reading
Cancer... This word conjures emotions of fear, sadness, confusion… In 2014, there was over 1,665,500 new cancer cases diagnosed and 585,720 cancer deaths in the US. Cancer remains the second most common cause of death in the US, accounting for nearly 1 of every 4 deaths. How do you protect yourself and your loved ones and not become a part of that statistic? It all starts at ... Continue Reading
According to Bruce Lipton, a developmental biologist and professor at the New Zealand College of Chiropractic, science has been on a religious crusade for more than half a century. At least that’s what the textbooks confess. Some 60+ years ago a hypothesis emerged that genes control life. Lipton calls this a doctrine of “predetermination,” meaning that your DNA and your genes ... Continue Reading
100 years ago cancer was a rare occurrence. Now 1 in 3 people are at risk of getting one. Cancer industry has also grown into a huge business. There are shockingly now more people making a living off cancer than have cancer. It is a 120 billion dollar a year industry in the United States alone, and estimated to be a 600 billion dollar a year industry ... Continue Reading
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