(BeWellBuzz) Anthropologists, archaeologists and geneticists conjecture that dairy in the diet goes back as far as 7,500-8,000 years. A study examining “The Ancient Roots of Milk Consumption,” with a specific interest in lactose tolerance, identified a population that began to “raise cattle and consume milk products more than 5,000 years ago.”[1] Probably also about 4-5,000 ... Continue Reading
The Safety and Dangers of Raw, Unprocessed, Unpasteurized Milk
(BeWellBuzz) In my previous article, The History and Problem of Pasteurization, we looked at the early decades of milk processing in the USA; namely, how and why it entered the scene. It turns out that people created the widespread need for it by getting our cows sick through poor farming conditions. In the beginning of the shift, there was a somewhat friendly coexistence ... Continue Reading
"A Land Of Milk and Honey" – Two Forgotten Powerful Medicines. Part 1
If you are a whole food Vegan, this may be a waste of your time, if you are a diet coke junk food Vegan... then maybe you should consider this... (I personally am Lacto Ovo Vegetarian) When the pharmaceutical industry took over the control of raw milk through buying off lobbyists, funding politicians, taking control of the FDA and the USDA, americans lost their right to have ... Continue Reading