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Genetically engineered crops are a source of multiple toxins, one of them being Glyphosate, an active ingredient in Monsanto's herbicide Roundup. This article highlights the prevalence of this chemical in city dwellers and the health risks faced by them due to it. Last year, doctors at Sherbrooke University Hospital in Quebec made the disturbing discovery that Bt-toxin from ... Continue Reading
Genetically modified organisms (GMOs) are everywhere. Even when we make our best effort to eat organically, a GMO will slip through here and there -- we eat out or cheat with a few conventional corn chips. Usually the body can handle a few mishaps every once in a while, but shocking information about the Bt-toxin found in genetically engineered crops has scientists (and ... Continue Reading
(BeWellBuzz) Is corporate science a big cover up to prevent the public from knowing GM foods may be unsafe? Should we trust the studies conducted or funded, directly or indirectly, by the biotech industry? The answer is NO. Read on to know why. Science should be unbiased, but this doesn't happen all the time. As in the case of GM foods so far, the scientific research is ... Continue Reading
