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A new study has found that the world's best-selling herbicide is linked to the global rise of celiac disease, gluten intolerance and irritable bowel syndrome. According to the U.S. peer-reviewed study, the details of which were published by Dr. Anthony Samsel and Dr. Stephanie Seneff, the rise in disease has coincided with the increased use of glyphosate (Roundup) ... Continue Reading
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Why should you care about GMOs? Do you eat food? Then you definitely have to watch this video! Jeffrey Smith lays it all out on what doctors, veterinarians, and farmers have discovered about what may be the single greatest health risk for all living beings to all future generations. Independent, scientific evidence that contradicts what Monsanto and the FDA are ... Continue Reading
(BeWellBuzz) The first lifetime feeding study assessing the health risks of GM foods has confirmed that genetically engineered foods are harmful. The results of this 2-year long study were published online on 19th September. In the study, rats were fed genetically engineered corn that is being sold in the US for last two years. Scientists found that rats that were fed ... Continue Reading
(BeWellBuzz) Genetically modified foods (GMO) are those foods that are primarily derived from genetically modified organisms. These genetically derived organisms have undergone specific changes to their DNA using genetic engineering techniques that exploit the natural forms of gene transfer. Are GMO's Safe For You? Genetically modified foods are subject to debate, ever since ... Continue Reading
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