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A lowdown on everything "cloud bread". We take a detailed look into its pros and cons and answer the question: "Is it the New Healthy Alternative?" What is "Cloud Bread" and where did it come from? When we first heard about cloud bread and how its taken the internet by storm in 2016, we wanted to discover how a "carb-free" bread could be possible. Surely this is something we ... Continue Reading
A science of trial-and-error I know, first we spoiled the egg after discovering that it was dangerously high in LDL, the bad cholesterol. Then the infamous "they" found that the infamous egg contained the enzymes necessary to breakdown LDL, so it wasn't a threat at all. Thus, eggs went from staple food to dastardly to "the incredible edible egg." Meanwhile, the flame for ... Continue Reading
(BeWellBuzz) Baked goods are one of the most popular foods amongst people, because of their amazing taste and health benefits. People love to eat bread with their meals - be it white, wheat or honey oats. But there is a hidden danger that you might not know about. Obesity is one of the major causes of many diseases including heart attack, and hence people have started opting ... Continue Reading
