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The Health Benefits of Plums

Written By
Miriam Levin

Plums are a small delicious, fleshy and succulent fruit of the Rosaceae family like its relatives the nectarine and peach. They tend to have a sweet and tart taste, with a pleasant fruity aroma. Plums can be eaten as is or used in a variety of recipes, including plum wine, pickled plums and plum jam. Dried plums are often used in baked goods including muffins and cakes. Plums ... Continue Reading

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